Friday, September 2, 2011


Three colors of sweet bell peppers, peaches, apples, cucumber

From our farmer, an especially colorful assortment this week.

Two kinds of eggplant, potatoes, purple basil

Forgot to photograph the orange cherry tomatoes.
And brown eggs.


  1. All beautiful..I love those tiny eggplants.
    I left (or tried to) leave a comment on your cooking post. I don't know what happened to it! Delicious looking.
    Wishing a wonderful weekend for you two.
    Best to you, Ellen.

  2. So lovely, the place where we are staying in Scotland has it's own vegetable garden, it is addictive. Something I must carry on when we come home (another week to go!)I am really settling in to the simple life, and will find it difficult to leave behind.


Thank you!